Looking for a delicious and easy-to-make muffin recipe? Check out Kodiak Cakes Banana Muffins recipe! Made with real bananas and Kodiak Cakes’ whole grain pancake and waffle mix, these muffins are a healthy and tasty treat for breakfast or snack time. Try them out today!
If you want more healthy snacks for kids check out my banana fudge cups. Your kids will love them!
Kodiak Cakes Banana Muffins
Kodiak Cake muffins are incredibly yummy for several reasons. Firstly, they are made with Kodiak Cakes’ whole grain pancake and waffle mix, which is packed with high-quality ingredients like whole wheat flour, oats, and honey. This mix not only provides a great texture and flavor to the muffins, but it also adds extra fiber and protein, making them a healthier option.
Secondly, the addition of real bananas in the recipe adds natural sweetness and moisture to the muffins, making them soft, tender, and flavorful. Lastly, the recipe is easy to follow, allowing for consistent and delicious results every time. All of these factors contribute to why Kodiak Cake muffins are so yummy and enjoyable to eat.
Why its important to use natural sweeteners
Using natural sweeteners in recipes is important for several reasons. Firstly, natural sweeteners are typically less processed and refined than their artificial counterparts, making them a healthier option for consumption. Natural sweeteners like honey, maple syrup, and dates also contain beneficial nutrients and antioxidants that can contribute to overall health and well-being.
Secondly, natural sweeteners have a lower glycemic index, meaning they do not cause the same blood sugar spikes and crashes as refined sugars do, which can be beneficial for people with diabetes or insulin resistance.
Lastly, using natural sweeteners can add a unique and delicious flavor profile to recipes, enhancing the taste and enjoyment of the final product. Overall, using natural sweeteners in recipes is a great way to promote health, reduce processed and refined sugar consumption, and enhance the flavor of your favorite treats.
How to make Kodiak Cakes Banana Muffins
In a large bowl mix the Kodiak Cakes mix with all the other dry ingredients. I like to get another small bowl and add my wet ingredients. I always use this fun tool to mash my bananas first. Then I add in the other wet ingredients and mix it all together.
Mix together the dry and wet ingredients and then pour into muffin tin lined with cupcake liners. Bake at 350 for 15-18 minutes or until a tooth pick inserted comes out clean! Do not over cook
Ingredients for Kodiak Cake banana muffins
- Kodiak Power Cakes– Protein Packed FlapJack and Waffle Mix
- Baking soda
- Vanilla extract
- Honey or pure maple syrup
- Melted coconut oil
Video of me Making them with my boys
My boys love helping me make these muffins. Its always fun to include your kids in your baking and this is always an easy recipe to include them in. Their favorite part is mashing the bananas! Watch the video below to see us make these Kodiak Cakes Banana Muffins.
Why you should include kids in baking
Including kids in baking can be a fun and educational experience for them. Baking can teach them important skills such as measuring ingredients, following instructions, and using kitchen equipment safely. It can also help to foster a love for cooking and baking, which can lead to a healthier and more sustainable lifestyle in the future.
Baking with children can also be a great opportunity for quality time and bonding between parents and their kids. Allowing children to participate in the process of creating something delicious can give them a sense of accomplishment and pride, which can boost their self-esteem and confidence. Overall, including kids in baking can be a valuable and rewarding experience for both children and adults.
Kodiak Cakes Banana Muffin Recipe
Kodiak Cakes Banana Muffins
If you're a fan of easy healthy muffins for breakfast you are going to love these Kodiak Cakes banana muffins!
- 2 cups Kodiak Power Cakes- Protein Packed FlapJack and Waffle Mix
- 1 tsp cinnamon
- 1/2 tsp baking soda
- 1 egg
- 1 cup milk
- 1 tsp vanilla extract
- 2 bananas, mashed
- 3 tbs honey or pure maple syrup
- 1/4 cup melted coconut oil
- Mix Kodiak Cakes mix together with baking soda and cinnamon in a large bowl. Add milk, egg, vanilla, honey and mashed banana. Mix together. Stir in melted coconut oil.
- Pour into muffin tin lined with cupcake liners. Bake at 350 for 15-18 minutes or until a tooth pick inserted comes out clean! Do not over cook.
Amount Per Serving: Calories: 239Total Fat: 11gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 45mgSodium: 189mgCarbohydrates: 31gFiber: 1gSugar: 21gProtein: 5g
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Check out my other fun snack recipes for kids that are healthy and the whole family will love!
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